Sauvignon Blanc

                     A dry white wine with flavors of ripe melon and a hint of grapefruit    

       Barrel Aged Chardonnay: 

                     Prairie Hawk Chardonnay aged 2 months in oak barrels.

                      ( unoaked chardonnay  currently unavailable due to development of  "smoke taint" from the California                                wildfires of 2018)

    Riesling:  

                     Riesling grapes from Washington state made in a sweet easy drinking style.

      Merlot:      

                     A lighter bodied fruit forward red. Good food wine but also light enough to enjoy on its own.

     Grenache:

                    A naturally spicy flavor, lightly sweetened. If you dont know this wine already, you certainly will                                          remember it after your first taste.  

      Zinfandel:

                   Called Primativo in Italy, our Zinfandel is anything but primative. A zesty yet smooth presentation of a                              traditional favorite.  Aged a minimum of 4 months in french oak barrels

       Cabernet Sauvignon: 

                  Arguably the most popular red varietal in America. Our offering features a rich full bodied                                                       taste and a smooth lingering finish. Aged a minimum of 4 months in french oak barrels.

Wassail:

                  A lightly sweeted blend of Prairie Hawk white wine and cider. Flavored with fall spices. You don't

                  have to be caroling to enjoy this one. Tasty chilled, even better when warmed. 

Glugg:

                  Prairie Hawk red wine infused with cinamon, ginger, cardamom and other spices. A Yuletide tradition in the                   North Country. Best served warm on a cold winter evening